High-end Salt - It's Worth It!

Product Name: Smoked Salt

Why it's great: It tastes amazing...on just about anything! The box recommends frilled meats or Bloody Mary's, but we use it on tons of items. My favorites so far are grilled salmon and (not surprisingly) almost any vegetable. And it's a good conversation starter. Guests want to know where we got it, and why it tastes so good! We use the salt at least twice a week, and we've only made it through about a third of the $18 container in 5 months.

How it makes you more efficient:
1) No need to try lots of added seasoning - this one works most of the time!
2) It can be sprinkled on in seconds after cooking, so no prolonged prep time.